Saturday, January 31, 2015
鱼.虾.蟹
加一个咖喱鸡，配三酒：
Bila-Haut 2013 from Cotes du Roussillon (Syrah+Grenache+Carignan) to match 胡椒虾
Philippe Colim 2012 from Burgundy (Chardonnay) to match 花蟹+老虎班
Kaesler 2012 from Barossa Valley (old vine Shiraz) to match 咖喱鸡
Bila-Haut 2013 from Cotes du Roussillon (Syrah+Grenache+Carignan) to match 胡椒虾
Philippe Colim 2012 from Burgundy (Chardonnay) to match 花蟹+老虎班
Kaesler 2012 from Barossa Valley (old vine Shiraz) to match 咖喱鸡
# posted by Birdie @ 11:30 PM 
