While the majority of sparkling wines are white or rosé, Australia, Italy and Moldova all have a sizable production of red sparkling wines. In Australia, these sparklers are often made from the Shiraz grape. In Italy, Brachetto.
Icewines are also usually white. But a few wineries in the New World are experimenting with red icewines, using Pinor Noir, Merlot or Cabernet Franc.
PS: T saw red today.
# posted by Birdie @ 9:10 PM
