Sunday, May 22, 2005

 

Singapore

Today I had my dinner in Easy Kitchen, Sheung Wan. This is a place introduced by 硬漢. I tried 海南鷄飯 and 肉骨蝦麵 in the restaurant. Their quality is not as good as what I had in Singapore. I remember Joy took me to East Coast for chicken rice and Simei for prawn noodle. They were so good...

I had a lot of memories in Singapore. With L; with C; with Joy; with M; with N... I think I will never forget my experience there.

kitchen Posted by Hello

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